Green tea from China and Ceylon, a new combination! Also due to the great demand which has reached us from around the world, we have included this unusual but convincing creation in our range. The dominant spiciness and the defying subtleness which the light Bancha contributes, almost make this blend an everyday tea. Beside the intense, slightly sharp aroma, also the ginger roots play their part in this blend. Pure, straight, distinct - that is what ginger tea tastes like.
2-3 minutes brewing time at 75 – 80 c 4-5 level tsp per litre.